The restaurant is all decked up for the fest; you can feel the south Indian touch.The serving staff is dressed up in the traditional south Indian attire and flowers and pots decorate the cafe.
Soups-There are 2 soups a veg and a non veg- Murugakai soup and Kozhi rasam.While we were enjoying our soups we were served some local bhajjis.
The live counter has a whole lot of local stuff-Bajji and Sundal,Onion pakoda,Vazhakkai bhajji,kozhi vepudu,meen kal varuval and Parota .
We were then served parota with the traditional dishes.I enjoyed my mutton curry,it had the traditional touch with minimal spices used and lot of black pepper.
They have tried to incorporate dishes from all over the south,you can taste the best of the south here.Vettakoora miriyalu pulusu,malabr fih curry,nilgiri kozhi korma,vegetable chettinad,kovakkai masala,thalicha paruppu are some of the main course dishes.
For the sweet south Indian tooth you got Rava payasam and Elaneer payasam.
The regular buffet dishes are there too,so if you want to take a break and have some salad or biryani,you can do that as well.
All in all it's a melting pot of the south of India.If you love the traditional and authentic food of south,you should definitely not miss this one out.The festival is on till 31st march 2014.
Timing- 7pm to 11pm
Rate- Rs1250+taxes
Address:Courtyard by Marriott,#564, Anna Salai, Teynampet,Chennai.
Ph No: 6676 4000